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1131-觀光餐旅系餐旅
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1131-420064 廚藝實務 Food Principles and Practice
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1131-420064 廚藝實務 Food Principles and Practice
1131-420064 廚藝實務 Food Principles and Practice
3學分, 上課時間: 2hij , 地點: 管461+管462
教師:
a0963731938 楊碧蓮
TA:
111242011 許家綺
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